Soft, beautifully spiced, handmade Hot Cross Buns generously filled with the juiciest fruit. This much loved seasonal treat is finished with a hand piped Easter cross on top and a sweet sticky spiced glaze.
To ensure that no one has to miss out, we have improve our recipe to make them vegan friendly.
Ingredients (For allergens, please see ingredients in bold): White Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Water, Sultanas [Sultanas, Sunflower Oil], Sugar, Currants [Currants, Sunflower Oil], Mixed Peel [Orange Peel, Glucose-Fructose Syrup, Lemon Peel, Sucrose, Preservatives (Potassium Sorbate, Sulphites), Acidity Regulator (Citric Acid)], Soya Flour, Yeast, Plant Based Fat [Vegetable Oils and Fats (Shea, Coconut, Sunflower), Water, Natural Flavour], Mixed Spice [Cinnamon, Coriander, Ginger, Allspice, Nutmeg, Clove], Salt, Flour Improver [Wheat Flour, Ascorbic Acid].
Due to manufacturing methods used, there is potential for the presence of other allergens including tree nuts, milk & eggs.
Energy (Kj) |
1070.89kJ |
Energy (Kcal) |
256 Kcal |
Fat (g) |
2.65g |
Of which is saturated (g) |
0.92g |
Carbohydrates (g) |
53.36g |
Of which is sugars (g) |
16.33g |
Protein (g) |
6.76g |
Salt (g) |
1.01g |
We reserve the right to change the specification without prior notice.
To be consumed within 4 days of purchase.