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The Best Buns For Your Burgers
Ultimate Burger Bun
We believe that this 100% vegan bun is the best bun for any burger. The Ultimate Burger Bun holds its form and is topped with golden linseeds. Available in 4" and 5".
Wild Bun
Baked with an enriched dough and finished with the shiniest egg glaze. Made with Wildfarmed wheat grown using regenerative farming processes to ensure the future of farming is sustainable.
Ultimate Finger Roll
Baked to make the best hotdog. Unlike other rolls, ours have a brilliant texture which means you can fully load your roll without it falling apart! 100% vegan. Available in 2 sizes.
Perfect for Events
Dinner Rolls
Perfect for catering events, available in white, malted wheat, and seeded.
Harvest Rolls
Soaked kibbled & flaked wheat with malt extract give this roll its distinctive nutty taste. Baked with a hint of sourdough.
English Muffins
Made with a hint of sourdough, the ultimate breakfast treat.
Floury Baps
A classic, soft, lightly floured bap. Perfect for a hog roast. Available in 4" and 5".
Seeded Wholemeal Rolls
A traditional roll, topped with seeds. Made using 100% wholegrain flour making a flavoursome roll.
Sourdough Ciabatta Roll
Our play on the italian classic, made with our heritage sourdough starter. Makes an amazing gourmet sandwich.
White Jumbo Bap
A traditional large white roll, made from our classic white dough.
Baguettes
Baguette Paysan
A traditional artisan French baguette, bursting with flavour.
Seeded Baguette
Our classic white French baguette packed full of seeds for flavour.